Traceability: batch coding & harvest logs

Here’s a TESDA-aligned, professional, regulatory-safe training module on Traceability for Aquilaria Leaf Production, focusing on batch coding and harvest logs for food-grade, non-resin leaf products.

This is suitable for Oud Academia modules, plantation SOPs, and TESDA documentation.


Traceability: Batch Coding & Harvest Logs

Sustainable Agarwood Leaf Production


1. Why Traceability Matters

Traceability ensures:

  • Food safety compliance
  • Harvest accountability
  • Product quality consistency
  • Regulatory readiness (FDA-PH, TESDA, ISO standards)
  • Farm-to-cup transparency for consumers

Principle: Every leaf batch has a story from tree to tea.


2. Batch Coding System

Purpose

  • Identify harvested leaves by date, tree, and plot
  • Enable tracking of production cycles
  • Facilitate quality control and recall if needed

Example Coding Structure

Format: AA-YYYYMMDD-PLOT-BATCH

ComponentExampleDescription
AAAAAbbreviation for Aquilaria leaf
YYYYMMDD20260114Harvest date
PLOTC1Plantation block or zone
BATCH001Sequential harvest batch

Result: AA-20260114-C1-001

Best Practices

  • Assign unique batch numbers per harvest cycle
  • Record harvest zone, leaf maturity, and quantity
  • Label collection bags and drying trays

3. Harvest Logs

Harvest logs are chronological records of leaf collection.

Essential Log Fields

FieldExample / Notes
Date14-Jan-2026
Harvested byJuan Dela Cruz
Plot/ZoneC1 – Middle canopy
Leaf maturityLMI 4 – Optimal
Quantity (kg)12 kg
Batch CodeAA-20260114-C1-001
Weather conditionsMorning, sunny, dry
NotesLeaves clean, no pests

Digital vs Manual

  • Manual: Ledger books for small farms
  • Digital: Spreadsheet or ERP for larger operations

4. Linking Batch Code to Processing

  1. Harvest stage: Assign batch code at collection
  2. Drying stage: Track batch through trays or racks
  3. Packaging stage: Maintain same batch code on finished product
  4. Storage & dispatch: Ensure traceability for consumers and regulators

Each batch is fully traceable from field to finished tea.


5. Quality Control Integration

Traceability enables:

  • Quick identification of sub-optimal batches
  • Analysis of seasonal effects on quality
  • Data collection for yield optimization
  • Regulatory reporting for food safety inspections

6. TESDA-Aligned Learning Outcomes

Learners will be able to:

  • Implement batch coding systems for leaf harvesting
  • Maintain detailed harvest logs
  • Link batch codes through drying, packaging, and storage
  • Conduct traceability audits for food-grade products

7. Training & Regulatory Disclaimer

Traceability module applies only to food-grade agarwood leaves.
Resin and heartwood are non-food plant parts and follow separate regulatory pathways.


✅ Ideal For:

  • TESDA CBLM modules & assessment
  • Oud Academia field SOPs
  • Plantation quality assurance manuals
  • Food safety compliance and labeling

I can next create:

  1. A 1-page visual infographic showing batch coding + harvest log workflow
  2. A fillable harvest log template ready for TESDA submission
  3. A combined SOP infographic linking ethical pruning, leaf maturity, and traceability

Do you want me to make the infographic version next?